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Mean Dean’s Local Kitchen / Weekend in New Orleans
Weekend In New Orleans is Back!
We are bringing the flavors of the French Quarter to Bradenton for one delicious weekend, Friday, August 14 through Sunday, August 16. We will also still have our regular full menu available, plus our normal happy hour and specials.
Apps:
Voodoo Shrimp /14.9
Louisiana Hot Crab Dip /15.9
Entrees:
Jambalaya–red creole style jambalaya with chicken and andouille sausage /19.9
Shrimp Creole–shrimp simmered in a savory, spicy tomato based sauce served over caribbean rice /22.9
Crawfish Etouffee–crawfish cooked in a thick, savory, butter-based sauce and served over caribbean rice /24.9
Gumbo–traditional gumbo made with chicken and sausage /21.9
Gator & Grits–fried gator tail bites tossed in our sweet and spicy voodoo sauce on top of creamy homemade grits /24.9
Desserts:
Bananas Foster Bread Pudding
Beignets
