Join us for the 2nd Annual Sea to Table Wine Dinner at Harry’s Continental Kitchens, an evening celebrating coastal cuisine, thoughtful wine pairings, and the people working to create more sustainable food systems through preservation and restoration.
The evening begins with a welcome reception complete with bubbles, oysters, and passed hors d’oeuvres, offering guests the opportunity to mix and mingle with the individuals and organizations driving meaningful change in our coastal community. Guests will then be seated for a four-course dinner, each course inspired by the connection between sea and table and thoughtfully paired with wines.
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