Sarasota Manatee Originals

Originals Culinary Tours / Nokomis-Venice
2026-07-02 17:00 - 20:30 (America/New_York) | FL
Originals Culinary Tours | Nokomis/Venice

The Originals Culinary Tour (formerly known as The Blend Trolley Tour) is Sarasota-Manatee Originals’ signature food and wine trolley tour—a curated trolley crawl for true food lovers, spotlighting the coolest kitchens and perfectly paired wines across the Sarasota-Manatee Originals restaurants.
Hop aboard the trolley for a progressive tasting experience through Sarasota, featuring five locally loved restaurants and curated wine pairings at every stop. You’ll enjoy small plates, sip perfectly paired pours, and hear directly from the chefs and wine experts behind each pairing.
Stops along the route:

Cassariano
Cafe Venice
Fin’s at Sharky’s
Pop’s Sunset Grill
Paradise Grill

What to Expect

Five tasting dishes + wine pairings
Trolley transportation between all stops
A $20 wine credit to use towards featured wines at the end of the tour
Tips + gratuities covered
Lots of flavor. Zero fuss.

Due to the nature of this event, we’re unable to accommodate dietary restrictions or make substitutions. Please plan accordingly.
Ticket Policy: Tickets are non-refundable and only available through our official platform (SquadUp). All sales are final. Don’t risk buying from a third party—we can’t verify outside ticket sources.
GET NOKOMIS/VENICE TROLLEY TOUR TICKETS

Harry's Continental Kitchen / Caymus Wine Dinner
2026-07-10 18:30 - 21:30 | Harry’s Kitchen, 525 Saint Judes Drive, Longboat Key, FL, 34228
Join Harry’s Continental Kitchens on Friday, July 10 at 6:30pm for an unforgettable evening celebrating the legendary wines of Caymus Vineyards. General Manager and Sommelier Hal Christensen, alongside Alexandra Ivanicki of Caymus Vineyards, will guide guests through five expertly paired courses created by Chef de Cuisine Ian Clark and inspired by the flavors of the Gulf Coast. Enjoy exceptional wine, outstanding cuisine, and a memorable night of food, wine, and fun.
First Course / crispy tuna tartare roll – spicy tuna roll, tuna tartare, wasabi micro greens, sweet soy reduction, avocado mousse
Emmolo, sauvignon blanc, Solano-Lake-Napa Counties, 2025
Second Course / gulf coast yellowedge grouper – seared local grouper, lemon thyme polenta, orange beurre noisette sauce
Mer Soleil, SILVER Chardonnay, Monterey COUNTY, 2023
Third Course / grilled herb marinated duck breast – taleggio arancini, shiitake mushroom, crispy sage, blueberry BBQ
Caymus Vineyards, Zinfandel, California , 2021
Fourth Course / braised bison short rib – yukon gold fondant potato, asparagus tips, pomegranate-port wine demi
Emmolo Nurseryman, Cabernet Sauvignon, Napa Valley, 2020
Fifth Course / chocolate chambord torte – chocolate chiffon cake, ganache, raspberries, whipped cream, cabernet-blackberry reduction
Caymus Vineyards, Cabernet Sauvignon, Napa Valley, 2023
MAKE YOUR RESERVATION

Michael's On East / Open House Wine Tasting July
2026-07-11 13:00 - 15:00 | Michaels On East, 1212 S East Ave, Sarasota, FL, 34239
Join us in Michael’s Wine Cellar for our festive Saturday Open House Wine Tasting!

Our Wine Tasting Open House in the Wine Cellar from 1-3pm is an indulgence on a whole other level. Attendees sip their way through a room full of wine tables set up by some of the very best distributors in the industry! We then top off all of that glorious wine tasting (more than 50 different wines!) with a buffet of savory lite bites! It’s a party atmosphere you won’t want to miss!
Admission is still only $25 per person* and includes DOUBLE POINTS for rewards members for any purchase you make that day!

GET TICKETS

Mattison's / Summer Chef Camp July 2026
2026-07-20 08:30 - 2026-07-24 11:00 | Mattison’s 41, 7275 S Tamiami Trl, Sarasota, FL, 34231, United States
Mattison’s will be offering two Chef Camps this summer 2026!
The chefs at Mattison’s Forty-One will teach you culinary techniques and elaborate recipes from some of the best chefs around. Learn the finer cooking skills from grilling to saute to sauces and sides. Campers must wear closed toed shoes and tie back long hair.

Registration for Mattison’s Summer Chef Camp 2026 opens March 9th.

Location: Mattison’s Forty-One
Dates: Week 1: June 22-26 & Week 2: July 20-24
Fee: $250
Ages: 10-14
Hours: Daily 8:30am – 11:00am

REGISTER HERE

Kolucan / Tamale Making Class
2026-07-20 18:00 - 20:00 | Kolucan, 6644 Gateway Ave, Sarasota, FL, 34231, United States
Back by popular demand, Manos en la Masa returns to Kolucan!
Join Chefs Gino Calleja and Jose Rojas for an interactive evening dedicated to one of Mexico’s most beloved traditions: tamale making. In this hands-on class, you’ll learn the fundamentals of preparing masa, assembling tamales, and the techniques that make this classic dish so special.
Along the way, enjoy hors d’oeuvres, sip on two included beverages, and take home a printed recipe card so you can recreate the experience in your own kitchen.
Your ticket includes:

Hands-on tamale-making instruction with Chef Gino Calleja and Chef Jose Rojas
All ingredients and supplies
Two beverages
Hors d’oeuvres
Printed recipe card
Your handmade tamales to take home
Space is limited to 20 guests.

Come ready to learn, laugh, and get your hands a little messy.
RESERVE YOUR TICKET

Cafe Venice / July Wine Dinner & Pairing
2026-07-27 18:00 - 21:00 | Cafe Venice, 101 W Venice Ave, Venice, FL, 34285, United States
July Wine Dinner & Pairing
$90/person ++
Call to reserve: 941.484.1855

Michael's On East / Open House Wine Tasting
2026-08-01 13:00 - 15:00, 2026-09-05 13:00 - 15:00, 2026-10-03 13:00 - 15:00, 2026-11-07 13:00 - 15:00, 2026-12-05 13:00 - 15:00 | Michaels On East, 1212 S East Ave, Sarasota, FL, 34239

Originals Culinary Tours / Anna Maria & Longboat Key
2026-08-13 17:00 - 20:30 | FL
Originals Culinary Tours | Anna Maria & Longboat Key

The Originals Culinary Tour (formerly known as The Blend Trolley Tour) is Sarasota-Manatee Originals’ signature food and wine trolley tour—a curated trolley crawl for true food lovers, spotlighting the coolest kitchens and perfectly paired wines across the Sarasota-Manatee Originals restaurants.
Hop aboard the trolley for a progressive tasting experience through Sarasota, featuring five locally loved restaurants and curated wine pairings at every stop. You’ll enjoy small plates, sip perfectly paired pours, and hear directly from the chefs and wine experts behind each pairing.
Stops along the route:

Blue Marlin
Harry’s Continental Kitchens
Harry’s Grill
Sandbar Seafood & Spirits
The Waterfront Restaurant on Anna Maria Island

What to Expect

Five tasting dishes + wine pairings
Trolley transportation between all stops
A $20 wine credit to use towards featured wines at the end of the tour
Tips + gratuities covered
Lots of flavor. Zero fuss.

Due to the nature of this event, we’re unable to accommodate dietary restrictions or make substitutions. Please plan accordingly.
Ticket Policy: Tickets are non-refundable and only available through our official platform (SquadUp). All sales are final. Don’t risk buying from a third party—we can’t verify outside ticket sources.
GET AMI/LBK TROLLEY TOUR TICKETS

Indigenous / A Gastronomic Journey Through Spain
2026-09-04 - 2026-09-12 | Various Locations / Spain
Join Chef Steve Phelps for an unforgettable culinary journey through Spain!
This small-group experience is designed for food lovers who want to explore the country through its markets, kitchens, and dining traditions, alongside a chef passionate about ingredients, culture, and thoughtful cooking.
Over the course of the trip, guests will enjoy curated dining experiences, local food explorations, and unforgettable moments centered on the flavors and traditions that make Spain one of the world’s great culinary destinations. With a group limited to just twelve travelers, the experience is designed to feel intimate, immersive, and personal.
Space is extremely limited, and reservations close March 31
ITINERARY & BOOKING INFORMATION

Originals Culinary Tours / Siesta Key
2026-09-10 17:00 - 20:30 | FL
Originals Culinary Tours | Siesta Key

The Originals Culinary Tour (formerly known as The Blend Trolley Tour) is Sarasota-Manatee Originals’ signature food and wine trolley tour—a curated trolley crawl for true food lovers, spotlighting the coolest kitchens and perfectly paired wines across the Sarasota-Manatee Originals restaurants.
Hop aboard the trolley for a progressive tasting experience through Sarasota, featuring five locally loved restaurants and curated wine pairings at every stop. You’ll enjoy small plates, sip perfectly paired pours, and hear directly from the chefs and wine experts behind each pairing.
Stops along the route:

JPAN
Cafe Gabbiano
Clayton’s Siesta Grille
Miguel’s
Kolucan

What to Expect

Five tasting dishes + wine pairings
Trolley transportation between all stops
A $20 wine credit to use towards featured wines at the end of the tour
Tips + gratuities covered
Lots of flavor. Zero fuss.

Due to the nature of this event, we’re unable to accommodate dietary restrictions or make substitutions. Please plan accordingly.
Ticket Policy: Tickets are non-refundable and only available through our official platform (SquadUp). All sales are final. Don’t risk buying from a third party—we can’t verify outside ticket sources.
GET SIESTA KEY TROLLEY TOUR TICKETS
